We cooked for our Ghanaian friends that have taken care of us so well during our stay at the Guest House at Akuapem Presby in Akropong. We located a grill and rounded up the items for a nice kabob, pasta and fish dinner topped off by Shari Gross' Bread Pudding.
Chalmers chopped the wrong peppers and her hands got saturated with burning hot pepper juice!!
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Final day in Ghana
We spent the morning with the PCG at their offices which are located in the central part of Accra. After meeting - we walked around the c...
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We arrived in Ghana yesterday (Saturday) around 8:00 a.m. All went well, except Ralph Young's personal bag didn't make the trip fro...
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David and Regina
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No - this crew is not playing the Ghanaian version of Corn Hole. They are drilling a bore hole on the Akuapem Presby grounds. Not for an...
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